Name: Diet and Nutrition in Neurological Disorders
Edition: 1st Edition
ISBN-13: 9780323898348
ISBN-10: 0323898343
Addition ISBN: 032391571X, 9780323915717, 9780323898348, 0323898343
Author(s): Colin R Martin; Vinood Patel; Victor R Preedy, Publisher: Academic Press, Copyright: 2023
Diet and Nutrition in Neurological Disorders offers readers a comprehensive reference on the effect of dietary regimes in a wide variety of neurological diseases. With coverage of different types of diets, including Mediterranean or DASH, this broad coverage allows readers to learn about diets and their affect on specific disorders which may well be relevant to other conditions. This includes diseases such as Alzheimer’s, Parkinson’s, ALS, MS and severe neurological conditions such as brain injury, stroke, headache and migraine. This volume provides a platform for research on new dietary regimes and on future investigations of diet and nutrition.
- Summarizes diet and nutrition research for a variety of neurological conditions
- Contains chapter abstracts, key facts, dictionary and summary
- Covers diet in Alzheimer’s Parkinson’s, ALS, MS, and more
- Includes conditions like migraine, headache, stroke, and brain injury
- Discusses the Mediterranean diet in the context of brain health
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