Name: Handbook of Biochemistry: Section D Physical Chemical Data, Volume I
Edition: 3rd Edition
ISBN-13: 9781315893327
ISBN-10: 1315893320
Addition ISBN: 9781351072427, 9781351080873, 9781351097772, 1351089323, 9781351089326
Author(s): Gerald D Fasman, Publisher: CRC Press, Copyright: 1976
This first volume contains data on amino acids which consists of the coefficients of solubility in water, heat capacities, entropies of formation, and heats of combustion. Specific gravity liquids, sucrose solution, CsCI solution isokinetic glycerol and sucrose gradients for density gradient centrifugation and the temperature dependence for select compounds are included.
Handbook of Biochemistry: Section D Physical Chemical Data, Volume I, 3rd Edition – FULL INSTANT DOWNLOAD | PDF DOCX EPUB
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SKU: 9781315893327
Category: Biochemistry
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