Listeria monocytogenes in the Food Processing Environment – FULL INSTANT DOWNLOAD | PDF DOCX EPUB

Name: Listeria monocytogenes in the Food Processing Environment
ISBN-13: 9783319162850
ISBN-10: 3319162853
Addition ISBN: 3319162861, 9783319162867, 9783319162850, 3319162853
Author(s): Kieran Jordan; Dara Leong; Avelino Álvarez Ordóñez, Publisher: Springer, Copyright: 2015
This Brief focuses on Listeria monocytogenes, from isolation methods and characterization (including whole genome sequencing), to manipulation and control. Listeriosis, a foodborne disease caused by Listeria monocytogenes is a major concern for public health authorities. In addition, addressing issues relating to L. monocytogenes is a major economic burden on industry. Awareness of its ubiquitous nature and understanding its physiology and survival are important aspects of its control in the food processing environment and the reduction of the public health concern.