Name: Nutrition: Concepts and Controversies
Edition: 15th Edition
ISBN-13: 9781337906371
ISBN-10: 1337906379
Addition ISBN: 9780357390672, 9780357324561, 9780357391761, 9780357691496, 9780357394717, 9781337906951, 9780147013514, 9780357045497, 9798214349824
Author(s): Frances Sizer, Publisher: Cengage Learning, Copyright: 2020
Nourish your mind and body with NUTRITION: CONCEPTS AND CONTROVERSIES. More conversational than a pure-science text, this book explores the essentials of nutrition–including how the body breaks down and uses food, food safety, sports nutrition and special nutritional needs throughout the human life cycle–and asks you to weigh in on relevant debates, such as world hunger, chronic diseases, dietary guidelines and eating patterns. Available with the MindTap learning platform, the 15th edition also offers self-quizzing and activities to propel your learning from memorization to mastery.
Nutrition: Concepts and Controversies, 15th Edition – FULL INSTANT DOWNLOAD | PDF DOCX EPUB
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SKU: 9781337906371
Category: Nutrition
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